The Wall Restaurant is consistently changing up their menu to offer new and creative items and this month they’ve introduced a couple new dishes that are sure to make your mouth water!
What are some of the new items?
1 . Hong Kong Shrimp Tacos
Honey Walnut Shrimp with house mayo, crispy noodles, in a lettuce wrap
2. LA Street Dog
Bacon wrapped Nathan’s, onions, aioli, peppers, jalapeno, and drizzled with mustard.
3. Sticky Belly Bao
Two Bao Buns filled with pork belly, gochujang cola sauce, pickle, cilantro, carrot, crispy shallots
4. Gravlax Smorgasburg
Cured Salmon, Creme Fraiche, Pickled Onion, and Caper
In addition to these items, they’ve added a couple more dishes to their menu like their Chilaquiles, Harira Moroccan Soup, Happy New Year Cheeseburger, and more that you can see below.
If you’re a fan of tap brews, The Wall restaurant features their wall of over 50 craft beer, wine, Kombucha, and nitro coffee selections that you can you pour yourself! It’s a pretty cool concept, just let the server know and they’ll provide you with a wristband that will allow you to access the tap wall and keep track of your purchases. Each brew has a price listed by the ounce and it’s a great way to sample a variety of drinks.
The Wall changes up their menu pretty often so if you see a dish you’re interested in then don’t forget to stop in before it’s gone. If you do, I’d love to hear what your favorite dish was in the comments below!
Recommendation: Hong Kong Shrimp Tacos
Location: 80 Plaza Square, Orange, CA 92868
For More Info: http://thewallrestaurant.com/
Contact: OCfoodfiend@gmail.com
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